Publikationsansicht

米ぬか液により大腸菌と肺炎桿菌に出現した変異について (2003). Studies of Variation Which Appeared in Escherichia coli and Klebsiella pneumoniae by Rice Bran. コメヌカエキニヨリダイチョウキントハイエンカンキンニシュツゲンシタヘンイニツイテ

Abstract
The purpose of this study is to examine variation which appeared in the stock culture by Rice Bran. As the result , biochemical property of Escherichia coli differed clearly from property of isolation culture, but agreed in the case of Klebsiella pneumoni

Details der Publikation
Download http://hdl.handle.net/2324/50
Herausgeber 九州大学医学部保健学科, School of Health Sciences, Faculty of Medicine, Kyushu University
Mitarbeiter 九州大学医学部保健学科検査技術科学専攻
Archiv Kyushu University Institutional Repository(QIR) (Japan)
Keywords Rice Bran, variation, capsule, biochemical property
Typ 紀要論文, Departmental Bulletin Paper
Sprache Japanisch
Coverage 日本, Japan, 現代, present age