Alexander Haslberger

Governing sustainable food and farming production futures using integrated risk assessment approaches (2006)

Gesche, Astrid H., Haslberger, Alexander

Nanofoods, 'functional foods' and biopharming are three production futures that are strongly developing despite being characterised by significant gaps in knowledge and understanding, and a peculiar...

Environmental Change and Food Production: Improving the Effectiveness of the Science-Policy Interface Using a Collaborative, Integrated and Holistic Framework (2006)

Gesche, Astrid H., Haslberger, Alexander

Devising good policy for environmental and other challenges is difficult to achieve when regional, national and global goals and stakeholder interests and values diverge or when outcomes and impacts...

Governing sustainable food and farming production futures using integrated risk assessment approaches (2006)

Gesche, Astrid, Haslberger, Alexander

Nanofoods, 'functional foods' and biopharming are three production futures that are strongly developing despite being characterised by significant gaps in knowledge and understanding, and a peculiar...

Environmental Change and Food Production: Improving the Effectiveness of the Science-Policy Interface Using a Collaborative, Integrated and Holistic Framework (2006)

Gesche, Astrid, Haslberger, Alexander

Devising good policy for environmental and other challenges is difficult to achieve when regional, national and global goals and stakeholder interests and values diverge or when outcomes and impacts...

Governing sustainable food and farming production futures using integrated risk assessment approaches (2006)

Gesche, Astrid H., Haslberger, Alexander

Nanofoods, 'functional foods' and biopharming are three production futures that are strongly developing despite being characterised by significant gaps in knowledge and understanding, and a peculiar...

Environmental Change and Food Production: Improving the Effectiveness of the Science-Policy Interface Using a Collaborative, Integrated and Holistic Framework (2006)

Gesche, Astrid H., Haslberger, Alexander

Devising good policy for environmental and other challenges is difficult to achieve when regional, national and global goals and stakeholder interests and values diverge or when outcomes and impacts...

Governing sustainable food and farming production futures using integrated risk assessment approaches (2006)

Gesche, Astrid H., Haslberger, Alexander

Nanofoods, 'functional foods' and biopharming are three production futures that are strongly developing despite being characterised by significant gaps in knowledge and understanding, and a peculiar...

Environmental Change and Food Production: Improving the Effectiveness of the Science-Policy Interface Using a Collaborative, Integrated and Holistic Framework (2006)

Gesche, Astrid H., Haslberger, Alexander

Devising good policy for environmental and other challenges is difficult to achieve when regional, national and global goals and stakeholder interests and values diverge or when outcomes and impacts...

Governing sustainable food and farming production futures using integrated risk assessment approaches (2006)

Gesche, Astrid H., Haslberger, Alexander

Nanofoods, 'functional foods' and biopharming are three production futures that are strongly developing despite being characterised by significant gaps in knowledge and understanding, and a peculiar...

Environmental Change and Food Production: Improving the Effectiveness of the Science-Policy Interface Using a Collaborative, Integrated and Holistic Framework (2006)

Gesche, Astrid H., Haslberger, Alexander

Devising good policy for environmental and other challenges is difficult to achieve when regional, national and global goals and stakeholder interests and values diverge or when outcomes and impacts...

Governing sustainable food and farming production futures using integrated risk assessment approaches (2006)

Gesche, Astrid H., Haslberger, Alexander

Nanofoods, 'functional foods' and biopharming are three production futures that are strongly developing despite being characterised by significant gaps in knowledge and understanding, and a peculiar...

Environmental Change and Food Production: Improving the Effectiveness of the Science-Policy Interface Using a Collaborative, Integrated and Holistic Framework (2006)

Gesche, Astrid H., Haslberger, Alexander

Devising good policy for environmental and other challenges is difficult to achieve when regional, national and global goals and stakeholder interests and values diverge or when outcomes and impacts...

Governing sustainable food and farming production futures using integrated risk assessment approaches (2006)

Gesche, Astrid H., Haslberger, Alexander

Nanofoods, 'functional foods' and biopharming are three production futures that are strongly developing despite being characterised by significant gaps in knowledge and understanding, and a peculiar...

Environmental Change and Food Production: Improving the Effectiveness of the Science-Policy Interface Using a Collaborative, Integrated and Holistic Framework (2006)

Gesche, Astrid H., Haslberger, Alexander

Devising good policy for environmental and other challenges is difficult to achieve when regional, national and global goals and stakeholder interests and values diverge or when outcomes and impacts...

Governing sustainable food and farming production futures using integrated risk assessment approaches (2006)

Gesche, Astrid H., Haslberger, Alexander

Nanofoods, 'functional foods' and biopharming are three production futures that are strongly developing despite being characterised by significant gaps in knowledge and understanding, and a peculiar...

Environmental Change and Food Production: Improving the Effectiveness of the Science-Policy Interface Using a Collaborative, Integrated and Holistic Framework (2006)

Gesche, Astrid H., Haslberger, Alexander

Devising good policy for environmental and other challenges is difficult to achieve when regional, national and global goals and stakeholder interests and values diverge or when outcomes and impacts...

Governing sustainable food and farming production futures using integrated risk assessment approaches (2006)

Gesche, Astrid H., Haslberger, Alexander

Nanofoods, 'functional foods' and biopharming are three production futures that are strongly developing despite being characterised by significant gaps in knowledge and understanding, and a peculiar...

Environmental Change and Food Production: Improving the Effectiveness of the Science-Policy Interface Using a Collaborative, Integrated and Holistic Framework (2006)

Gesche, Astrid H., Haslberger, Alexander

Devising good policy for environmental and other challenges is difficult to achieve when regional, national and global goals and stakeholder interests and values diverge or when outcomes and impacts...

Governing sustainable food and farming production futures using integrated risk assessment approaches (2006)

Gesche, Astrid H., Haslberger, Alexander

Nanofoods, 'functional foods' and biopharming are three production futures that are strongly developing despite being characterised by significant gaps in knowledge and understanding, and a peculiar...

Environmental Change and Food Production: Improving the Effectiveness of the Science-Policy Interface Using a Collaborative, Integrated and Holistic Framework (2006)

Gesche, Astrid H., Haslberger, Alexander

Devising good policy for environmental and other challenges is difficult to achieve when regional, national and global goals and stakeholder interests and values diverge or when outcomes and impacts...

Global modern food biotechnologies: Risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organizations...

Global modern food biotechnologies: risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organisations...

Global modern food biotechnologies: risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organizations...

Global modern food biotechnologies: risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organisations...

Global modern food biotechnologies: Risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organizations...

Global modern food biotechnologies: Risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organizations...

Global modern food biotechnologies: Risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organizations...

Global modern food biotechnologies: Risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organizations...

Global modern food biotechnologies: Risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organizations...

Global modern food biotechnologies : risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organizations...

Global modern food biotechnologies : risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organizations...

Global modern food biotechnologies : risks and benefits of using an ethical matrix for participatory, holistic developments of policy and practice (2005)

Gesche, Astrid H., Haslberger, Alexander

Sound science and regulatory measures in risk assessment appear to be insufficient to address the public’s disquiet regarding genetically modified foods. In response, international organizations...

Towards a global code of ethics for modern foods and agricultural biotechnology (2004)

Gesche, Astrid H., Haslberger, Alexander, Entsua-Mensah, RoseEmma Mamaa

The paper introduces a ‘Global Code of Ethics for Modern Food and Agricultural Biotechnology’, where the implementation of such a code is timely. A global, rather than a local or national, a...

Towards a global code of ethics for modern foods and agricultural biotechnology (2004)

Gesche, Astrid H., Haslberger, Alexander, Entsua-Mensah, RoseEmma Mamaa

The paper introduces a ‘Global Code of Ethics for Modern Food and Agricultural Biotechnology’, where the implementation of such a code is timely. A global, rather than a local or national, a...

Towards a global code of ethics for modern foods and agricultural biotechnology (2004)

Gesche, Astrid H., Haslberger, Alexander, Entsua-Mensah, RoseEmma Mamaa

The paper introduces a ‘Global Code of Ethics for Modern Food and Agricultural Biotechnology’, where the implementation of such a code is timely. A global, rather than a local or national, a...

Towards a global code of ethics for modern foods and agricultural biotechnology (2004)

Gesche, Astrid H., Haslberger, Alexander, Entsua-Mensah, RoseEmma Mamaa

The paper introduces a ‘Global Code of Ethics for Modern Food and Agricultural Biotechnology’, where the implementation of such a code is timely. A global, rather than a local or national, a...

Towards a global code of ethics for modern foods and agricultural biotechnology (2004)

Gesche, Astrid H., Haslberger, Alexander, Entsua-Mensah, RoseEmma Mamaa

The paper introduces a ‘Global Code of Ethics for Modern Food and Agricultural Biotechnology’, where the implementation of such a code is timely. A global, rather than a local or national, a...

Towards a global code of ethics for modern foods and agricultural biotechnology (2004)

Gesche, Astrid H., Haslberger, Alexander, Entsua-Mensah, RoseEmma Mamaa

The paper introduces a ‘Global Code of Ethics for Modern Food and Agricultural Biotechnology’, where the implementation of such a code is timely. A global, rather than a local or national, a...

Towards a global code of ethics for modern foods and agricultural biotechnology (2004)

Gesche, Astrid H., Haslberger, Alexander, Entsua-Mensah, RoseEmma Mamaa

The paper introduces a ‘Global Code of Ethics for Modern Food and Agricultural Biotechnology’, where the implementation of such a code is timely. A global, rather than a local or national, a...

Towards a global code of ethics for modern foods and agricultural biotechnology (2004)

Gesche, Astrid H., Haslberger, Alexander, Entsua-Mensah, RoseEmma Mamaa

The paper introduces a ‘Global Code of Ethics for Modern Food and Agricultural Biotechnology’, where the implementation of such a code is timely. A global, rather than a local or national, a...

Towards a global code of ethics for modern foods and agricultural biotechnology (2004)

Gesche, Astrid H., Haslberger, Alexander, Entsua-Mensah, RoseEmma Mamaa

The paper introduces a ‘Global Code of Ethics for Modern Food and Agricultural Biotechnology’, where the implementation of such a code is timely. A global, rather than a local or national, a...

Towards a global code of ethics for modern foods and agricultural biotechnology (2004)

Gesche, Astrid H., Haslberger, Alexander, Entsua-Mensah, RoseEmma Mamaa

The paper introduces a ‘Global Code of Ethics for Modern Food and Agricultural Biotechnology’, where the implementation of such a code is timely. A global, rather than a local or national, a...