Nobili, Dr. F, Finotti, Dr. E, Foddai, MS, Azzini, E, Garaguso, I, Raguzzini, A, ...
External and internal factors such as variety, season, location, ripening, growing conditions, technological and domestic processes could affect the content of bioactive compounds in food. The aim of...
Petrovic, Mirko, HURT, C, COLLINS, D, BURNS, A, CAMUS, V, LIPEROTI, R, ...
Portet, F, Ousset, P J, Visser, P J, Frisoni, G B, Nobili, F, Scheltens, Ph, ...
Mild cognitive impairment (MCI) was proposed as a nosological entity referring to elderly people with mild cognitive deficit but no dementia. MCI is a heterogeneous clinical entity with multiple...